Letter to the Editor: Global warming and eating meat

In case you haven’t already read them … Two magazine articles (Scientific American, February, Nathan Fiala, “The Greenhouse Hamburger” and Audubon, January-February, Mike Tidwell, “The Low-Carbon Diet”) published this month detail the…

Politics & Other Mistakes: I wanna know all about you

Here at the Hernia Hill Institute of Unquantifiable Econometrics and Daytime Drinking, internationally renowned scholars (mostly me, although my renown has trouble evading the Border Patrol and slipping into Canada) are constantly…

Letter to the Editor:

Just a thought: As I sit here listening to John Boehner’s “disappointment” at the passage of the Stimulus/Spending bill, I have a suggestion for how we could help him feel better. The…

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